Paul O'Grady has a huge love for dogs so it is no surprise he has teamed up with Burgess to create a brand of dog food. The range comes in five flavours and has been in the works for 18 months.
Paul O'Grady spent time visiting the Burgess factory in Yorkshire, where he spoke to their team and looked at formulas with Burgess’s head vet Dr Suzanne Moyes. From this work with Moyes, the Paul O’Grady’s range was born, food with no nasties and hypoallergenic foods for dogs with sensitive digestion.
